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Continue to ChatDETERMINATION OF MICROBIAL QUALITY AND pH CHANGES IN BEEF MEAT MARINATED WITH AGAVE - https://avesis.gazi.edu.tr/publication/details/b6738519-0e1c-4552-bc42-b3ff981dab0c/determination-of-microbial-quality-and-ph-changes-in-beef-meat-marinated-with-agave